Foodworks Nutrition Labelling
Nutrition labels that meet every FSANZ requirement
Generate Nutrition Information Panels, Ingredient Statements, Health Star Ratings, Plain English Allergen Labelling, and Country of Origin Statements. All from your recipes, all compliant with the Australia New Zealand Food Standards Code. No manual calculations. Reduce or eliminate expensive lab analysis. Most importantly, no second-guessing whether your labels are right.
Food Technologists
QA Managers
Compliance Teams
Product Teams
Food Manufacturers
Built for Australian regulation
See it in Action
International labelling tools weren’t designed for Australian and New Zealand regulation. They adapt systems built for other markets, and without the local regulatory context, those adaptations don’t quite hold. Foodworks Nutrition Labelling was built from the ground up around the Australia New Zealand Food Standards Code, and nothing else. For a compliance team, that’s the difference between trusting the output and checking it twice.
Nutrition Information Panels (NIPs)
Generated dynamically from your recipe formulations. Per serving and per 100g. Updated automatically when ingredients change.
Health Star Ratings (HSR)
Calculated and displayed with the official graphical format. Watch the rating update in real time as you adjust your recipe.
Plain English Allergen Labelling (PEAL)
Compliant allergen statements using the required terminology and formatting. Includes all newly regulated allergens: each individual tree nut, mollusc and crustacea.
Country of Origin Labelling (CoOL)
Percentage of Australian content calculated for sub-recipes and final products. Text statements and graphical standard marks generated automatically.
Ingredient Statements
Characterising ingredients and compound ingredient declarations, structured to Food Standards Code requirements.
Nutrient Analysis Statements
Full nutritional breakdown of every recipe and product formulation. The data behind the label.
Built for teams, not just individuals
Enterprise and collaboration
Cloud-based. Your compliance team, product developers, and QA managers work from the same data, from anywhere. No local installations. No version conflicts. No emailing spreadsheets.
Shared workspaces
Centralised recipe and label data accessible to everyone who needs it. Add and remove users as your team changes.
Attachments
Add PDFs, Excel files, images, and other documents to your resources. Specifications, lab test results. Everything lives in one place.
Activity logs
Collaborate as a team. See who changed what, and when.
Security
Penetration tested by independent third parties. Two-factor authentication available. Data residency in Australia.

Built around your supply chain, not a generic database
Compliant food labels start with accurate raw material data, allergen declarations, contamination risks, and ingredient names that match what’s on the label. That’s why Foodworks Nutrition Labelling is designed around your supplier specification sheets, not generic food composition tables.
Create Raw Materials from your suppliers’ spec sheets. Declare allergens accurately. Flag potential contamination. Name ingredients exactly as they should appear on the label. Every recipe you build pulls from data you control and can defend when audited.
When your products are audited, the numbers need to hold up. Foodworks gives you a workflow that ensures they will.
Your data, your labels

Reference data when you need a starting point
Australian food composition data (AusFoods, AusBrands, AFCD, FOODfiles) is available as reference data. Use it to base your nutrient analysis on a verified source when creating raw materials without entering values manually from a spec sheet. For teams using Nutrition Labelling primarily for recipe development and internal analysis (rather than retail-ready labels), reference data tables can be enabled for direct use in recipes via Workspace Settings.
What food industry teams say
Foodworks continues to be a trusted tool
For over 30 years, Foodworks has remained an integral part of our product development process. Its reliability, accuracy, and ongoing support have enabled us to confidently manage recipe development, nutritional analysis, and the creation of accurate Nutrition Information Panels, ingredient...
Reduces the time it takes to create a label
Foodworks helps us deliver accurate results efficiently. The software’s user-friendly interface and automation features reduce the time it takes to create a label, while minimizing the risk of errors. This efficiency not only helps our internal processes but also allows...
An indispensable tool revolutionising how we do food labelling
Foodworks has become an indispensable tool for us, primarily used for nutrient analysis and generating accurate food labels that align with the FSANZ legislation… Foodworks has not only met but exceeded our expectations. Whether we’re in the office...
Stories from our labelling customers
case studies


August 29, 2023
How Compass is achieving outstanding results with Foodworks
Why Compass Group NZ adopted Foodworks for FSANZ-compliant nutrient analysis and food labelling, and what their National Dietetics Director says about the cloud-based platform's impact on efficiency and accuracy across their operations.
Read Now

June 26, 2024
How Vili’s Family Bakery revolutionised their food labelling process with Foodworks
Why Vili's Family Bakery moved from FoodWorks 10 to Foodworks online, how the software's automatic PEAL allergen bolding simplified their compliance, and what their QA Manager says about the labelling, Health Star Ratings, and support that streamlined their operations.
Read NowBuilt for the people responsible for what's on the label
Food technologists
Recipe formulation, nutritional analysis, label generation. One workflow.
Quality and compliance managers
Audit-ready labels that comply with the Food Standards Code. Data you can defend.
Product development teams
Iterate on formulations with real-time label outputs. Health Star Ratings that update as you go.
Recipe developers
Nutritional analysis without spreadsheets. Ingredient-level detail across your full product range.
Ingredients suppliers
Generate nutrition information, allergen data, and ingredient lists for product specifications.
Try Foodworks Nutrition Labelling
14-day free trial. Full access to all features. No credit card required.
Pricing & Plans
Want to learn more before committing? Talk to us
For The Food Industry
Nutrition Labelling
Billed annually at $1,512
Billed monthly.

Frequently asked questions
The questions we get asked most, answered plainly. If yours isn't here, our team is based in Australia and are happy to help, just reach out.
Already a Foodworks customer? Visit our support centre for help articles, tutorials, and video guides.
What’s the difference between Nutrition Labelling and Professional?
Nutrition Labelling is for the food industry: generating compliant food labels from recipe formulations. Professional is for nutrition practitioners: dietary intake analysis, client tracking, meal plans, and clinical reports. If you need both, Foodworks Duo combines them in one subscription.
Is Foodworks Nutrition Labelling used in universities?
Yes. Universities teaching food science, food technology, and related programs use Foodworks Nutrition Labelling as part of their curriculum. Institutional licensing is available for universities and secondary schools.
Is Foodworks secure enough for enterprise procurement?
Foodworks has been through enterprise security evaluations, including reviews covering data residency, disaster recovery, and compliance. The platform is penetration tested by independent third parties, offers two-factor authentication, and stores data in Australia. Security documentation for procurement teams is available on request.
What happens when food labelling regulations change?
Foodworks is updated to reflect changes to the Australia New Zealand Food Standards Code. Regulatory updates are included in your subscription. You don’t need to manually reconfigure anything when requirements change.
How does the Health Star Rating calculator work?
Foodworks calculates Health Star Ratings from your recipe formulations using the official HSR algorithm and displays the result in the official graphical format. When you adjust your recipe, the rating updates in real time, so you can see the impact of reformulation decisions as you make them.
Can Foodworks reduce the need for laboratory analysis?
In many cases, yes. Foodworks calculates nutritional values from your recipe formulations and ingredient data, which can reduce or eliminate the need for expensive lab analysis. Some manufacturers still use lab analysis for final verification on specific products, but the software handles the routine analytical work.
Can I use my own supplier data instead of a generic database?
Yes. The primary workflow in Foodworks Nutrition Labelling is built around raw materials created from your suppliers’ specification sheets. You declare allergens, flag contamination risks, and name ingredients exactly as they should appear on the label. This means your labels trace back to your actual supply chain, not a generic food composition table.
Does Foodworks handle the new allergen labelling requirements?
Yes. Foodworks supports the current Plain English Allergen Labelling (PEAL) requirements, including the individually regulated tree nuts and mollusc/crustacea declarations. Allergen data is managed at the raw material level, so declarations are built from your actual ingredient data.
Does Foodworks comply with current FSANZ requirements?
Yes. Foodworks Nutrition Labelling was built from the ground up with the Australia New Zealand Food Standards Code as its sole focus. Nutrition Information Panels, Health Star Ratings, Plain English Allergen Labelling, Country of Origin Labelling, and ingredient statements are all generated to current regulatory requirements. When the Code changes, the software is updated to reflect it.












