For the food industry. Analyse your product formulations and generate compliant labels.
Make your recipes even better. Label your products with confidence.
For food technologists, recipe developers, quality managers and other professionals who are formulating and labelling food products.
COMING SOON
The new Version 2 offers significant new features and enhancements, including:
The new version has a fresh new interface. Behind the scenes, it’s a major renovation, improving security, performance and reliability.
Importantly, Version 2 improves performance for very large and complex recipes and workspaces, future-proofing your Foodworks experience as your business grows.
Version 2 also lays the groundwork for many exciting features to be added in the future.
NEW
With Foodworks Nutrition Labelling now in the cloud, enjoy:
Enhanced security. Foodworks.online undergoes penetration testing by an expert third party, and 2-factor authentication is available.
Easy remote work. Users can log in from any computer with a browser and internet connection.
Reduced costs for your IT administration and infrastructure. No need for back-ups, installation of updates or extra hardware. Easily add and remove users.
See more benefits of switching to Foodworks in the cloud here.
UPDATED
Generate nutrition labelling information dynamically from your recipes, including:
Nutrition information panels (NIPs)
Characterising ingredients and ingredient statements
Plain English Allergen Labelling (PEAL)
Health Star Ratings with graphics
Country of Origin statements with graphical standard marks
Comply with the Australia New Zealand Food Standards Code and other food labelling regulations with precision. Trust your results.
UPDATED
Get trusted nutritional analyses without complicated, error-prone spreadsheets.
Watch your recipe analyses update as you go, keeping track of nutrients and Health Star Ratings.
Expand any recipe to show all its ingredients, including any sub-recipes and their ingredients.
See in which recipes any ingredient is used. As you make changes to your ingredients, see the changes automatically flow through to your recipes.
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Prepare PEAL-compliant labels with Foodworks.online Nutrition Labelling, and ensure your allergen information is available to consumers to find quickly and easily.
Foodworks ensures your allergen information is declared compliantly by:
using simple, plain English terminology
meeting the standardised formatting requirements
The new allergens are included: almond, brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut and mollusc.
The PEAL requirements are contained in the Australia New Zealand Food Standards Code. Food products labelled after February 2024 need to comply with the new PEAL requirements.
UPDATED
If you sell food in retail stores in Australia, Country of Origin Labelling (CoOL) laws may apply to your products and have been mandatory since 1 July 2018.
Foodworks.online helps you comply with the legislation, calculating the percentage of Australian content for your sub-recipes and final recipes, and helping you to formulate your text statements.
Foodworks includes the CoOL Editor to make it easy and quick to enter CoOL values for all your raw materials.
Some satisfied reviews of Foodworks 10 by people and professionals
Explore Foodworks.online with the 14-day free trial.
You can try all the features of Professional, Nutrition Labelling and Duo editions.
No credit card required.