Nutrition Labelling


Available now

Food technologists, product/recipe developers and quality managers

Standard plan

For food professionals in small, medium and large food companies in Australia and New Zealand. Use for new product development, product reformulation and compliant nutrition labelling.



per user per month, billed annually (total of $1440 per annum)


per user per month, billed monthly (total of $1920 per annum)
Try for Free

Included features

Generate nutrition labelling information dynamically from your recipes, including:

  • Nutrition Information Panels (NIPs)

  • Characterising ingredients and ingredient statements

  • Country of Origin statements (CoOL) with graphical standard marks

  • Plain English Allergen Labelling (PEAL)

  • Health Star Ratings (HSR) with graphics

Generate compliant Country of Origin Labelling (CoOL) for your products. Foodworks calculates the percent Australian for your recipes, and provides appropriate text statements and graphics. The Foodworks CoOL Editor makes it quick and easy to enter CoOL data for all your raw materials.

Foodworks ensures your allergen information is PEAL-compliant, meeting the requirements for simple, plain English terminology and standardised formatting. The PEAL requirements are in the Australia New Zealand Food Standards Code and food products labelled after February 2024 need to comply.

Foodworks calculates Health Star Ratings for your recipes according to the latest guidelines, and provides the appropriate graphic.

Create and store an unlimited number of raw materials (ingredients). For each raw material, use the data from its product specification, or base it on a reference food.

Create, analyse and store an unlimited number of recipes and sub-recipes. Use recipes as ingredients in other recipes. Generate nutrition labels for your recipes.

Print and save individual labels as .png files. Export your labelling data as .csv files.

Analyse unlimited recipes and sub-recipes.

View details and flexible analyses for macronutrients, micronutrients and ratios. Analyse the whole recipe or zoom in on a selected part of it.

Investigate nutrients of interest. See the sources of that nutrient. See each item’s contribution to the nutrient result.

Work together as a team. Add and remove users from workspaces as needed.

Data sources provided include the Australian Food Composition Database (AFCD), New Zealand FOODfiles, and more.


Search our knowledge base, and when necessary, submit a request to our friendly and expert team. Getting help and support

When your subscription falls due, the amount owing is automatically debited from your credit card. If you are on an invoice-only plan, you will receive an invoice on the day of your renewal with 14-day payment terms. If payment fails or is not made, your access to is disabled.

Yes, you can add and remove users yourself through your organisation’s admin portal. When adding users, you will be charged immediately at a pro-rata rate. At the start of your next billing period you will be charged for your new number of users.

When removing users, you will be billed for the reduced number of users at the start of your next billing period.

If you are a student requiring for your studies, your educational institution provides you with access. If your educational institution does not have and you require access for your studies, contact us.

Yes. You can cancel your subscription through your organisation’s admin portal. The cancellation takes effect at the start of your next billing period.

Yes. You can change the billing period for your subscription through your organisation’s admin portal. The change takes effect at the start of your next billing period.

Are you ready to try

Explore with the 14-day free trial.

You can try all the features of Professional, Nutrition Labelling and Duo editions.

No credit card required.